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{"id":6975057690789,"title":"Jus de Piment Tropical Taste 100 ml","handle":"jus-de-piment-tropical-taste-100-ml","description":"\u003cp\u003e\u003cstrong\u003eJus de Piment Tropical Taste 100 ml:\u003c\/strong\u003e exotique liquid Chili to season your favorite dishes. \u003c\/p\u003e\n\u003cp\u003e\"Jus de Piment Tropical\" is a spicy and refreshing tropical drink, usually made from a blend of tropical fruits and hot peppers, particularly Scotch bonnet or habanero peppers, which are common in Caribbean and African cuisines. Here's what the taste might be like:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSpicy Heat\u003c\/strong\u003e: The dominant flavor comes from the hot peppers, which give the juice a fiery kick. The heat from Scotch bonnet or habanero is intense but flavorful, adding a sharp and peppery warmth that lingers on the palate.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSweetness from Fruits\u003c\/strong\u003e: The sweetness of tropical fruits like mango, pineapple, papaya, or passion fruit balances the heat of the peppers. These fruits provide a juicy, sugary contrast that mellows out the spice, making the drink both vibrant and complex.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTangy Notes\u003c\/strong\u003e: Some variations of this drink include citrus fruits like lime or orange, adding a tangy, refreshing acidity to the mix. This acidity cuts through the sweetness and spice, giving the juice a bright, zesty twist.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eEarthy and Fresh\u003c\/strong\u003e: Depending on the recipe, there could also be herbal or earthy notes from added ginger or herbs like mint, adding a cooling layer to the heat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eOverall, \u003cstrong\u003eJus de Piment Tropical\u003c\/strong\u003e is a bold combination of spicy, sweet, and tangy flavors, with a heat level that depends on the amount of pepper used. 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Here's what the taste might be like:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSpicy Heat\u003c\/strong\u003e: The dominant flavor comes from the hot peppers, which give the juice a fiery kick. The heat from Scotch bonnet or habanero is intense but flavorful, adding a sharp and peppery warmth that lingers on the palate.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSweetness from Fruits\u003c\/strong\u003e: The sweetness of tropical fruits like mango, pineapple, papaya, or passion fruit balances the heat of the peppers. These fruits provide a juicy, sugary contrast that mellows out the spice, making the drink both vibrant and complex.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTangy Notes\u003c\/strong\u003e: Some variations of this drink include citrus fruits like lime or orange, adding a tangy, refreshing acidity to the mix. This acidity cuts through the sweetness and spice, giving the juice a bright, zesty twist.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eEarthy and Fresh\u003c\/strong\u003e: Depending on the recipe, there could also be herbal or earthy notes from added ginger or herbs like mint, adding a cooling layer to the heat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eOverall, \u003cstrong\u003eJus de Piment Tropical\u003c\/strong\u003e is a bold combination of spicy, sweet, and tangy flavors, with a heat level that depends on the amount of pepper used. It's often enjoyed as a lively, invigorating drink in tropical climates.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cpre class=\"tw-data-text tw-text-large XcVN5d tw-ta\" data-placeholder=\"Vertaling\" id=\"tw-target-text\" dir=\"ltr\" data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/pre\u003e"}

Jus de Piment Tropical Taste 100 ml

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€5,25 €6,06
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Jus de Piment Tropical Taste 100 ml: exotique liquid Chili to season your favorite dishes. 

"Jus de Piment Tropical" is a spicy and refreshing tropical drink, usually made from a blend of tropical fruits and hot peppers, particularly Scotch bonnet or habanero peppers, which are common in Caribbean and African cuisines. Here's what the taste might be like:

  1. Spicy Heat: The dominant flavor comes from the hot peppers, which give the juice a fiery kick. The heat from Scotch bonnet or habanero is intense but flavorful, adding a sharp and peppery warmth that lingers on the palate.

  2. Sweetness from Fruits: The sweetness of tropical fruits like mango, pineapple, papaya, or passion fruit balances the heat of the peppers. These fruits provide a juicy, sugary contrast that mellows out the spice, making the drink both vibrant and complex.

  3. Tangy Notes: Some variations of this drink include citrus fruits like lime or orange, adding a tangy, refreshing acidity to the mix. This acidity cuts through the sweetness and spice, giving the juice a bright, zesty twist.

  4. Earthy and Fresh: Depending on the recipe, there could also be herbal or earthy notes from added ginger or herbs like mint, adding a cooling layer to the heat.

Overall, Jus de Piment Tropical is a bold combination of spicy, sweet, and tangy flavors, with a heat level that depends on the amount of pepper used. It's often enjoyed as a lively, invigorating drink in tropical climates.